Day 1
7 hours of Recorded Webinars on Surgical methods from STS I Panel course masters
Webinar: Surgical Site Infections: 1hour
Webinar: Instrument and Tissue Handling Techniques: 1 hour
Webinar: Patient, Surgeon, OP Room Preparation: 1 hour
Webinar: Desinfection/Sterilisation Methods: 45 ‘
Webinar: Hemostasis, Hemostatic Devices: 1 hour
Webinar: Suture Material and Suture Techniques: 1 hour
Day 2
08:30 – 09:00 Local welcome
09:00 – 10:00 Abdominal wall anatomy, approach, closure
10:00 – 10:30 Abdominal biopsies
10:30 – 11:00 Coffee Break
11:00 – 12:30 Basic Knowledge of Gastro-Intestinal Surgery: Anatomy
12:30 – 13:00 Particularities of Large Intestines and large intestines surgical diseases
13:00 – 14:00 Lunch Break
14:00 – 14:30 Use of Omentum
14:30 – 15:00 Splenectomy & The Fast Splenectomy
15:00 – 15:30 Coffee Break
15:30 – 17:00 Dry labs on suture and ligature techniques
18:00 onwards Welcome Drink
Day 3
08:30 – 09:00 Introduction
09:00 – 10:30 Laparotomy & Abdominal Exploration
10:30 – 11:00 Coffee Break
11:00 – 12:30 Abdominal biopsies, splenectomy
12:30 – 13:30 Lunch Break
13:30 – 15:30 Gastropexy, Enterotomy
15:30 – 16:00 Coffee Break
16:00 – 17:30 Resection and anastomosis
Day 4
08:30 – 09:15 Abdominal congenital and traumatic hernias
09:15 – 10:30 Nutritional needs of the Surgical Patient
10:30 – 11:00 Coffee Break
11:00 – 12:30 Gastric dilatation volvulus
12:30 – 13:00 Case work-up
13:00 – 14:00 Lunch Break
14:00 – 15:00 Septic peritonitis
15:00 – 15:30 Introduction to minimally invasive surgery
15:30 –16:00 Coffee Break
16:00 – 17:45 Debriefing casus and wrap-up
19:00 onwards Social Dinner
Day 5
08:30 – 09:00 Introduction
09:00 – 10:30 Feeding tube placement/ Abdominal exploration/ Dissections ( pancreas, adrenals, aorta..)/ Omentum lenghthening
10:30 – 11:00 Coffee Break
11:00 – 12:30 Serosal patch/ Enteroplication
12:30 – 13:30 Lunch Break
13:30 – 15:00 Fast Splenectomy / Gastropexy/ jenjunal graft/ Colectomy
15:00 – 15:30 Coffee Break
15:30 – 17:00 More exercises...
17:00 onwards Debriefing & Farewell
